Post Tagged with: "carrots"
Idli Sambar with Jeera Chutney
I’ll just go ahead and say it, Idli Sambar is the best South Indian meal of all time. When coupled with Jeera (cumin) chutney, the meal is transcendent. I know I’m a little biased. I’ve grown up with these flavors and each bite pulls me into a powerful a sense memory: the warmth and sun [...]
Veggie Sushi
One of my favorite things to make in the summer is sushi. It’s relatively quick, shockingly easy and really fun to make with friends. You can vary the ingredients however you like. I typically make simple sushi, as you’ll see in this recipe, but at some point I want to experiment with more unusual, pre-marinated [...]
Fresh Summer Rolls with Peanut Sauce
This appetizer is my version of Vietnamese spring rolls. I use all raw ingredients to fill the rolls which makes them wonderfully refreshing on a hot day. INGREDIENTS 1 Packet of Rice Paper 2 Carrots 1 big Cucumber 5 Scallions, just the green portion 1 package of extra firm Tofu 1 bunch of Pea Shoots [...]
